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Sesame Flavored Tender Chicken Breasts And Bok Choy Recipe

Sesame Flavored Tender Chicken Breasts and Bok Choy Recipe
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Serving : 2
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Prepare the ingredients before making Sesame Flavored Tender Chicken Breasts and Bok Choy in your home. Then, follow these steps below to serve Sesame Flavored Tender Chicken Breasts and Bok Choy for your family or friends.

Ingredients: Sesame Flavored Tender Chicken Breasts and Bok Choy

  • 1 Chicken breast
  • 3 bunches Bok choy
  • 2 pinch ○Salt
  • 1 tbsp ○Sake
  • 2 tbsp ○Katakuriko
  • 1 tbsp Sesame oil
  • 2 pinch Salt
  • 1 tsp Soy sauce
  • 1 tbsp Black sesame seeds

How to Make Sesame Flavored Tender Chicken Breasts and Bok Choy

If you have prepared the ingredients needed, now time to start cooking. There are 8 steps you must follow to make Sesame Flavored Tender Chicken Breasts and Bok Choy in your home by yourself.

    Step 1
  • Boil the bok choy, let cool, and cut into 2 cm pieces.
  • Step 2
  • Cut the chicken into 1 cm wide strips along the grain. Rub in the ○ ingredients.
  • Step 3
  • Bring a pot of water to a light boil.
  • Step 4
  • Scatter the chicken pieces into the water. This will lower the water temperature, but will heat up again so cook the chicken for 5 minutes without bringing the water to a boil.
  • Step 5
  • Put the bok choy, boiled chicken, and seasoning ingredients into a bowl and mix together.
  • Step 6
  • This is what it looks when it is mixed together thoroughly.
  • Step 7
  • Arrange on a plate and it's done.
  • Step 8
  • Milder leafy greens also goes well with this.
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