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Shabu-shabu With Sesame Dipping Sauce Recipe

Shabu-Shabu with Sesame Dipping Sauce Recipe
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Serving : 4
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Prepare the ingredients before making Shabu-Shabu with Sesame Dipping Sauce in your home. Then, follow these steps below to serve Shabu-Shabu with Sesame Dipping Sauce for your family or friends.

Ingredients: Shabu-Shabu with Sesame Dipping Sauce

  • 300 ml Dashi stock (kombu and water)
  • 5 tbsp Ground sesame seeds (white)
  • 5 tbsp Vinegar
  • 6 tbsp Sugar
  • 6 tbsp Soy sauce

How to Make Shabu-Shabu with Sesame Dipping Sauce

If you have prepared the ingredients needed, now time to start cooking. There are 3 steps you must follow to make Shabu-Shabu with Sesame Dipping Sauce in your home by yourself.

    Step 1
  • Add all the ingredients to a small saucepan. Bring to a simmer, and it's done!! The smell of sesame is irresistible!
  • Step 2
  • The combination of this broth and meat is the best! Simmer udon noodles in the leftover sauce for the final dish.
  • Step 3
  • For the sukiyaki base (warishita sauce).
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