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Shann's Epic Tuna Casserole Recipe

Shann's Epic Tuna Casserole Recipe
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Cooking Time : 35 minutes
Serving : 4
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Prepare the ingredients before making Shann's Epic Tuna Casserole in your home. Then, follow these steps below to serve Shann's Epic Tuna Casserole for your family or friends.

Ingredients: Shann's Epic Tuna Casserole

  • Tuna Casserole
  • 2 cans of solid white tuna
  • 1 can Cream of Mushroom soup
  • 1 1/4 cup Milk
  • 1 tsp garlic powder
  • Salt and Pepper
  • 2 green onions
  • 4 oz cream cheese
  • 5 dash Frank's Red Hot Sauce
  • 1 cup Frozen Sweet Peas
  • 1 cup Frozen Corn
  • 3 cup Catelli Smart Rotini Pasta
  • 1 Parmesan cheese
  • 1 Panko Bread Crumbs
  • 1/2 cup Fried Onion Straws

How to Make Shann's Epic Tuna Casserole

If you have prepared the ingredients needed, now time to start cooking. There are 7 steps you must follow to make Shann's Epic Tuna Casserole in your home by yourself.

    Step 1
  • Combine all ingredients minus the pasta, Panko, Parmesan, and Fried onion straws.
  • Step 2
  • Cook pasta slightly, about 5mins. Pasta should still be a bit crunchy.
  • Step 3
  • Rinse pasta to stop the cooking process. Add pasta to other ingredients.
  • Step 4
  • Use butter or cooking spray to coat your casserole dish, and add your mixture to the dish.
  • Step 5
  • Sprinkle Parmesan cheese, Panko, and Fried Onion Straws over the top of the casserole.
  • Step 6
  • Bake at 375° for 20 minutes or until top is golden brown.
  • Step 7
  • Bon Appetit!!
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