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Shaun The Sheep Bento Recipe

Shaun the Sheep Bento Recipe
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Prepare the ingredients before making Shaun the Sheep Bento in your home. Then, follow these steps below to serve Shaun the Sheep Bento for your family or friends.

Ingredients: Shaun the Sheep Bento

  • 1 rice bowl's worth Hot cooked white rice
  • 1 Salt
  • 1 Nori seaweed
  • 1 Sliced cheese (non-melting type)
  • 1 Thinly sliced white kamaboko instead of cheese during summer

How to Make Shaun the Sheep Bento

If you have prepared the ingredients needed, now time to start cooking. There are 7 steps you must follow to make Shaun the Sheep Bento in your home by yourself.

    Step 1
  • Prepare something to cut out a 1 cm circles such as a cookie mold, straw or a plastic wrap. (Juice box straws or straws from a dollar store are fine.)
  • Step 2
  • Season the rice with salt and make a rice ball to be the main part. Make a smaller rice ball for face and 2 small ones for ears by wrapping the rice with plastic wrap.
  • Step 3
  • Cut the nori seaweed into the size to wrap the rice balls for face and ears. Wrap each of them with plastic wrap and set it aside until the nori is set.
  • Step 4
  • In a bento box, place the main part then add the parts for the face and ears. Add some white rice to make the wool on top of the head.
  • Step 5
  • Pack other items into the bento box while waiting for the rice to cool down.
  • Step 6
  • Once the rice is cool, cut the cheese into 1 cm circles and cut out the eyes using a thin straw. Place them onto the face.
  • Step 7
  • It looks cute if you make it in a smaller size, I took a shortcut and used black beans for the ears the day this photo was taken.
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