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Sheree's Fruit Salsa (use With Griiled Seafood) Recipe

Sheree's Fruit Salsa (use with griiled seafood) Recipe
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Cooking Time : 25 minutes
Serving : 4
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Prepare the ingredients before making Sheree's Fruit Salsa (use with griiled seafood) in your home. Then, follow these steps below to serve Sheree's Fruit Salsa (use with griiled seafood) for your family or friends.

Ingredients: Sheree's Fruit Salsa (use with griiled seafood)

  • 1/2 red bell pepper
  • 1/4 cup minced onion
  • 1/2 cup pineapple juice
  • 1/4 cup crushed pineapple
  • 1 fresh jalapeno, diced
  • 1 tomato ... i used 12 grape tomatoes cut in half
  • 1 large pinch of salt
  • 1 *** can use 1/2 can of rotel with chiles
  • 1 **** can use canned diced tomatoes, but i would put them in a colinder for 1 hour. to get most of the juice off the tomatoes.
  • 1/2 tsp powdered sugar

How to Make Sheree's Fruit Salsa (use with griiled seafood)

If you have prepared the ingredients needed, now time to start cooking. There are 3 steps you must follow to make Sheree's Fruit Salsa (use with griiled seafood) in your home by yourself.

    Step 1
  • mix all the ingredients in a bowl and mix well. refrigerate and can be served on grilled seafood.
  • Step 2
  • SUPER SIMPLE!!!
  • Step 3
  • *** I had to add powdered sugar because the tomatoes were a little tart!!!
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