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Sheree's Herbal Butter For Grilled Steaks And Veggies Recipe

Sheree's Herbal Butter for Grilled Steaks and Veggies Recipe
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Cooking Time : 30 minutes
Serving : 24
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Prepare the ingredients before making Sheree's Herbal Butter for Grilled Steaks and Veggies in your home. Then, follow these steps below to serve Sheree's Herbal Butter for Grilled Steaks and Veggies for your family or friends.

Ingredients: Sheree's Herbal Butter for Grilled Steaks and Veggies

  • 2 stick salted butter
  • 1/8 tsp pepper
  • 1/4 tsp garlic powder
  • 2 tsp lemon juice
  • 3 tbsp parsley, drierd
  • 1/4 tsp thyme, dried

How to Make Sheree's Herbal Butter for Grilled Steaks and Veggies

If you have prepared the ingredients needed, now time to start cooking. There are 9 steps you must follow to make Sheree's Herbal Butter for Grilled Steaks and Veggies in your home by yourself.

    Step 1
  • allow butter get soft at room temperature.
  • Step 2
  • cream the butter with a mixer.
  • Step 3
  • add all the spices and lemon juice. mix well with the butter.
  • Step 4
  • put cling wrap over a piece of aluminum foil.
  • Step 5
  • put butter on the cling wrap. make a cylinder out of the butter. wrap in cling wrap and aluminum foil. wrap like a jolly rancher candy.
  • Step 6
  • this can be put in the freezer until you are ready to use.
  • Step 7
  • this can be put in the freezer until you are ready to use. even if using immediately put in freezer for 30 minutes to allow to firm up.
  • Step 8
  • **** the recipe was inspired by the herbal butter from PIONEER WOMAN
  • Step 9
  • **** my mother doesn't like garlic so I used onion only in hers...
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