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Sherry & Soy Brisket Recipe

Sherry & Soy Brisket Recipe
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Category : Dinner
Cooking Time : 5 minutes
Print Recipe

Prepare the ingredients before making Sherry & Soy Brisket in your home. Then, follow these steps below to serve Sherry & Soy Brisket for your family or friends.

Ingredients: Sherry & Soy Brisket

  • 8 oz sherry
  • 1/2 cup soy sauce
  • 1/2 cup beef stock
  • 5 large shallots; rough chop
  • 6 sprig thyme
  • 4 clove garlic; rough chop

How to Make Sherry & Soy Brisket

If you have prepared the ingredients needed, now time to start cooking. There are 2 steps you must follow to make Sherry & Soy Brisket in your home by yourself.

    Step 1
  • Combine all ingredients into a casserole dish. Cover. Bake at 300° for approximately 3 hours or until brisket is tender. Uncover during last 30 minutes of cooking.
  • Step 2
  • Variations; Tamarind, tamari, leeks, caramelized onions, cayenne, crushed pepper flakes, parsely, cilantro, scallions, ginger, lime, pineapple juice, celery, celery seed, worchestershire, paprika, veal stock, sake, Sriracha, plum sauce, brown sugar, dried onion soup mix, dried minced onions
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