Nogluten Recipes

Shijimi Clam Miso Soup Recipe

Shijimi Clam Miso Soup Recipe
Posted at :
Posted by :
Print Recipe

Prepare the ingredients before making Shijimi Clam Miso Soup in your home. Then, follow these steps below to serve Shijimi Clam Miso Soup for your family or friends.

Ingredients: Shijimi Clam Miso Soup

  • 1 pack Shijimi clams (basket or freshwater clams)
  • 3 tbsp Miso
  • 5 cm Kombu for dashi stock
  • 600 ml Water

How to Make Shijimi Clam Miso Soup

If you have prepared the ingredients needed, now time to start cooking. There are 9 steps you must follow to make Shijimi Clam Miso Soup in your home by yourself.

    Step 1
  • Even if the package says, "no need to de-sand the clams," they are still alive and there are toxins inside so let's get them out.
  • Step 2
  • I used a shallow draining board. This way, when you clean them, any toxins and sand will sink to the bottom and it's easy to clean up afterwards. I used 1% salt water. (Not listed in ingredients)
  • Step 3
  • Put the shijimi clams it. Cover with newspaper and let the shijimi rest for about 2 hours. If it's a warm day, it's better to put them in the fridge for this step.
  • Step 4
  • In the meantime make the kombu dashi stock. Gently wipe the kombu with a tightly wrung out cloth and then put it in some water to soak.
  • Step 5
  • After two hours... Look what came out! I'm glad I didn't eat all this...
  • Step 6
  • Take out the piece of kombu and then add the shijimi clams into the water!
  • Step 7
  • When you boil it, scum will rise, so skim it off.
  • Step 8
  • Once you think the shijimi clams are starting to open, lower the heat to low and dissolve the miso. It's done!
  • Step 9
  • Don't let it boil after adding the miso.
Shijimi Clam Miso Soup Reviews

Add your opinion about Shijimi Clam Miso Soup Recipe above or tell your story when cooking Shijimi Clam Miso Soup in your home.

Recipe Related to Shijimi Clam Miso Soup
Low Carb enchilada pie Low Carb enchilada pie
Posted at : December 27, 2016, 9:34 pm
Posted by : Ashley
Cooking Time : 20 minutes
Serving : 8
Crockpot Venison Crockpot Venison
Posted at : December 27, 2016, 9:11 pm
Posted by : Matthew Kovnesky
Rhubarb Kuchen Rhubarb Kuchen
Posted at : December 27, 2016, 4:39 pm
Posted by : cookpad.japan
Serving : 1
Easy Chicken Carbonara Easy Chicken Carbonara
Posted at : December 27, 2016, 5:28 pm
Posted by : Amanda Lockwood
Chicken quesdilla Chicken quesdilla
Posted at : December 27, 2016, 5:16 pm
Posted by : mrs kevin gore
Cooking Time : 5 minutes
Serving : 10

All trademarks mentioned belong to their owners, third party brands, product names, trade names, corporate names and company names mentioned may be trademarks of their respective owners or registered trademarks of other companies and are used for purposes of explanation and to the owner's benefit, without implying a violation of copyright law.

Copyright © 2005 - 2016 NoglutenRecipe. All sponsored products, company names, brand names, trademarks and logos are the property of their respective owners.

Recipe Index : A B C D E F G H I J K L M N O P Q R S T U V W X Y Z