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Shio-koji Chicken Wings Recipe

Shio-koji Chicken Wings Recipe
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Serving : 4
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Prepare the ingredients before making Shio-koji Chicken Wings in your home. Then, follow these steps below to serve Shio-koji Chicken Wings for your family or friends.

Ingredients: Shio-koji Chicken Wings

  • 12 Chicken wings
  • 4 tbsp Shio-koji (salt fermented rice malt)

How to Make Shio-koji Chicken Wings

If you have prepared the ingredients needed, now time to start cooking. There are 5 steps you must follow to make Shio-koji Chicken Wings in your home by yourself.

    Step 1
  • Add 2 tablespoons of shio-koji to the tray and place on top of gauze.
  • Step 2
  • Line the chicken wings on the gauze and cover with more gauze.
  • Step 3
  • Add 2 tablespoons of shio-koji and let marinade for 15 to 20 minutes.
  • Step 4
  • Cook in the oven and it's complete.
  • Step 5
  • A reader informed me that if you let it marinade in the shio-koji overnight, it becomes even more crispy and juicy.
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