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Shio-koji Tomato Sauce Recipe

Shio-koji Tomato Sauce Recipe
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Prepare the ingredients before making Shio-koji Tomato Sauce in your home. Then, follow these steps below to serve Shio-koji Tomato Sauce for your family or friends.

Ingredients: Shio-koji Tomato Sauce

  • 300 grams Tomato purée
  • 1 clove Garlic
  • 1/2 Onion
  • 1 tsp Olive oil
  • 1 1/2 tbsp Shio-koji (salt fermented rice malt)
  • 1 dash Pepper

How to Make Shio-koji Tomato Sauce

If you have prepared the ingredients needed, now time to start cooking. There are 2 steps you must follow to make Shio-koji Tomato Sauce in your home by yourself.

    Step 1
  • Mince the onion and garlic. Heat olive oil in a pot, lightly sauté the garlic, add the onion, and sauté until translucent.
  • Step 2
  • Add tomato purée and shio-koji and simmer for 15 minutes. Season with pepper to taste.
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