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Shiso And Sweet Onion Pizza Recipe

Shiso and Sweet Onion Pizza Recipe
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Serving : 2
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Prepare the ingredients before making Shiso and Sweet Onion Pizza in your home. Then, follow these steps below to serve Shiso and Sweet Onion Pizza for your family or friends.

Ingredients: Shiso and Sweet Onion Pizza

  • Your favorite pizza dough
  • 2 I used
  • 1 Pizza Sauce
  • 1 Grated mozzarella cheese
  • 1 can ☆Canned tuna
  • 1/4 ☆Spring onion
  • 5 leaves Shiso leaves
  • 1 dash ☆Salt and pepper
  • 1 dash ☆Soy sauce
  • 1 pinch ☆Sugar
  • 1 ☆Mayonnaise
  • 4 Eggs

How to Make Shiso and Sweet Onion Pizza

If you have prepared the ingredients needed, now time to start cooking. There are 6 steps you must follow to make Shiso and Sweet Onion Pizza in your home by yourself.

    Step 1
  • Place the eggs in hot water for about 10 minutes and turn on the heat. Cut the onion in half and thinly slice. Finely chop 1 shiso leaf. Roughly chop the other 4.
  • Step 2
  • In a bowl, combine the roughly chopped shiso leaves and the ☆ ingredients. Use a boiled egg cutter to slice the boiled eggs.
  • Step 3
  • Spread the pizza sauce over the two pizza crusts, then spread the mixture from Step 2 over that, leaving no gaps. Top with cheese.
  • Step 4
  • If you cook it on a grill, it will become nice and crispy quickly. You can also use an oven or toaster oven.
  • Step 5
  • Garnish with the finely chopped shiso leaf and enjoy!
  • Step 6
  • Variation: Bring the water in Step 1 to a boil, turn off the heat, add the eggs, and let sit for 15~20 minutes to make onsen tamago, then top the pizza with it after baking.
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