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Shortbread Cookies (easy To Make Gluten Free) Recipe

Shortbread Cookies (Easy to make gluten free) Recipe
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Cooking Time : 12 minutes
Serving : 23
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Prepare the ingredients before making Shortbread Cookies (Easy to make gluten free) in your home. Then, follow these steps below to serve Shortbread Cookies (Easy to make gluten free) for your family or friends.

Ingredients: Shortbread Cookies (Easy to make gluten free)

  • 1 cup butter, softened
  • 1/2 cup confectioner's sugar
  • 1/4 cup cornstarch
  • 1 1/2 cup flour (I use Robin Hood gluten free flour)

How to Make Shortbread Cookies (Easy to make gluten free)

If you have prepared the ingredients needed, now time to start cooking. There are 4 steps you must follow to make Shortbread Cookies (Easy to make gluten free) in your home by yourself.

    Step 1
  • Preheat oven to 350°.
  • Step 2
  • Whip butter until fluffy, stir in other ingredients.
  • Step 3
  • Beat on low for 1 minute, then high for 3 to 4 minutes.
  • Step 4
  • Bake for 9 minutes. Make sure edge don't brown too much.
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