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Shrimp And Broccoli Pasta Recipe

Shrimp and Broccoli Pasta Recipe
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Serving : 1
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Prepare the ingredients before making Shrimp and Broccoli Pasta in your home. Then, follow these steps below to serve Shrimp and Broccoli Pasta for your family or friends.

Ingredients: Shrimp and Broccoli Pasta

  • 100 grams Pasta (1.6 mm)
  • 6 Shrimp
  • 3 florets ☆Broccoli
  • 1 slice ☆Bacon
  • 1 clove ☆Garlic
  • 1 ☆Red chili pepper
  • 2 tbsp ☆Olive oil
  • 1 tbsp White wine (or sake)
  • 1 tbsp Pasta cooking water
  • 1 Salt

How to Make Shrimp and Broccoli Pasta

If you have prepared the ingredients needed, now time to start cooking. There are 11 steps you must follow to make Shrimp and Broccoli Pasta in your home by yourself.

    Step 1
  • Boil water in a pot and add salt (I measured it this time and it was 2 tablespoons of salt to 1300 ml of water).
  • Step 2
  • Cook pasta according to the package.
  • Step 3
  • Cut up the broccoli into florets. Cut garlic clove in half and smash with the side of a knife. Cut the chili pepper in half and remove the seeds.
  • Step 4
  • Peel and devein the shrimp. Cut bacon into 5 mm strips.
  • Step 5
  • In a cold pan, add ☆ and slowly cook over low heat.
  • Step 6
  • When the garlic becomes fragrant and the broccoli is cooked, turn up the heat to high. Add shrimp and white wine. Sauté.
  • Step 7
  • Once the shrimp begins to turn pink on the surface, turn off the heat.
  • Step 8
  • Add boiled pasta directly to the pan using tongs (avoid draining the pasta completely).
  • Step 9
  • Add about 1 tablespoon of pasta water, and toss together (taste and adjust seasoning with salt if desired).
  • Step 10
  • Since the pasta was seasoned with salt while cooking, you shouldn't need to add more.
  • Step 11
  • Serve.
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