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Shrimp And Choy Sum With Jackfruit In Egg Broth Recipe

Shrimp And Choy Sum With Jackfruit In Egg Broth Recipe
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Cooking Time : 15 minutes
Serving : 3
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Prepare the ingredients before making Shrimp And Choy Sum With Jackfruit In Egg Broth in your home. Then, follow these steps below to serve Shrimp And Choy Sum With Jackfruit In Egg Broth for your family or friends.

Ingredients: Shrimp And Choy Sum With Jackfruit In Egg Broth

  • 1 tbsp dice garlic
  • 3 large shrimp / prawn
  • 1 large egg
  • 1 cup any stock or 1 bottle of essence of chicken
  • dash salt
  • 1 cup slice jackfruit
  • 1 tbsp dice scallions
  • 1 small onion
  • 3 cup choy sum or any green vegetables

How to Make Shrimp And Choy Sum With Jackfruit In Egg Broth

If you have prepared the ingredients needed, now time to start cooking. There are 4 steps you must follow to make Shrimp And Choy Sum With Jackfruit In Egg Broth in your home by yourself.

    Step 1
  • With oil saute the fine dice garlic and onion with shrimp/ prawn then add choy sum or any green vegetables with the stock and bring it to a simmer
  • Step 2
  • Off heat and immediately Add in the beaten egg and stir gently 2 circle only and let the egg set ( do not over stir ,as it will cause the broth to be very cloudy )
  • Step 3
  • Once eggs are set on the heat and add seasoning, the slice jackfruit and scallion mix well and serve
  • Step 4
  • BELOW ARE ANOTHER JACKFRUIT RECIPES, I AM GLAD TO SHARE WITH YOU
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