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Shrimp And Crab Nachos Recipe

Shrimp and Crab Nachos Recipe
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Prepare the ingredients before making Shrimp and Crab Nachos in your home. Then, follow these steps below to serve Shrimp and Crab Nachos for your family or friends.

Ingredients: Shrimp and Crab Nachos

  • 1 Avocado
  • 1 bunch Cilantro (dried or freshly chopped)
  • 2 cans Lump Crab (drained)
  • Mexican cheese mix
  • to taste Old Bay Seasoning
  • Hot fresh Salsa
  • 1 bag easy peel shrimp
  • 2 bag tortilla chips

How to Make Shrimp and Crab Nachos

If you have prepared the ingredients needed, now time to start cooking. There are 7 steps you must follow to make Shrimp and Crab Nachos in your home by yourself.

    Step 1
  • Preheat oven to 375°F
  • Step 2
  • Clean and peel shrimp. Cut shrimp into bite size pieces.
  • Step 3
  • Layer tortilla chips with shrimp, crab, and cheese in a 12×9 baking pan ending with shrimp and cheese. (i.e.: chips, crab, cheese, shrimp, cheese)
  • Step 4
  • Cook until cheese melts, and shrimp turn pink. 30-40 minutes depending on size of shrimp.
  • Step 5
  • Sprinkle with Old Bay Seasoning.
  • Step 6
  • Top with salsa and diced avocado.
  • Step 7
  • Sprinkle with cilantro.
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