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Shrimp In A Blue Cheese Sauce Over Pasta Recipe

Shrimp in a Blue Cheese Sauce over Pasta Recipe
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Cooking Time : 30 minutes
Serving : 4
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Prepare the ingredients before making Shrimp in a Blue Cheese Sauce over Pasta in your home. Then, follow these steps below to serve Shrimp in a Blue Cheese Sauce over Pasta for your family or friends.

Ingredients: Shrimp in a Blue Cheese Sauce over Pasta

  • 1 lb Shrimp
  • 1 container Blue cheese/Gorganzola Crumbles
  • 1 medium container of Heavy Cream
  • 1 packages Linguini or prefered pasta ( I think the thicker the noodle the better)
  • 1/4 tsp Garlic Salt
  • 1 tsp Pepper
  • 1/2 tsp Cayenne Pepper
  • 1/2 tbsp Olive oil

How to Make Shrimp in a Blue Cheese Sauce over Pasta

If you have prepared the ingredients needed, now time to start cooking. There are 5 steps you must follow to make Shrimp in a Blue Cheese Sauce over Pasta in your home by yourself.

    Step 1
  • Boil water. Add a pinch of salt and a table spoon of oil (to help keep pasta from sticking together). Cook pasta according to directions on box.
  • Step 2
  • In a pan (I use a wok) add the heavy cream, blue cheese crumbles, and spices. Allow these to to cook for about 10 minutes allowing the cheese to melt and start to thicken. Stirring often as to not burn your cheese.
  • Step 3
  • Once sauce is starting to thicken add your shrimp. By the time your shrimp are cooked (about 3-5 minutes) your sauce should have thickened to a creamy consistency. (should not be watery)
  • Step 4
  • Once your sauce is done. Pour over pasta and serve.
  • Step 5
  • Serve with some fresh garlic bread, salad, or whatever your hearts desires.
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