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Sig's Beans With Mushrooms, Recipe

sig's  Beans with Mushrooms, Recipe
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Serving : 4
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Prepare the ingredients before making sig's Beans with Mushrooms, in your home. Then, follow these steps below to serve sig's Beans with Mushrooms, for your family or friends.

Ingredients: sig's Beans with Mushrooms,

  • 2 tbsp olive oil
  • 4 tbsp butter
  • 2 shallots, chopped
  • 3 garlic cloves, crushed
  • 9 cup mixed mushrooms, thickly sliced
  • 4 pieces sun-dried tomatoes in oil, drained and chopped
  • 6 tbsp dry white wine, use one one that you would drink
  • 7 oz can pinto beans, drained
  • 7 oz can borlotti beans,drained
  • 3 tbsp freshly grated Parmesan cheese
  • 2 tbsp chopped fresh parsley
  • 1 pinch each off salt and freshly ground pepper
  • 1 freshly cooked pappardelle pasta to serve

How to Make sig's Beans with Mushrooms,

If you have prepared the ingredients needed, now time to start cooking. There are 2 steps you must follow to make sig's Beans with Mushrooms, in your home by yourself.

    Step 1
  • Heat the oil and butter in a frying panand fry the shalotts until soft. Add the garlic and mushrooms to the pan and fry for 3-4 minutes. Stir in the sun-dried tomatoes, wine and seasoning to taste.
  • Step 2
  • Stir in the beans and cook for about 5-6 minutes, until most of the liquid has evaporated and the beans are warmed through. Stir in the Parmesan cheese. Sprinkle and serve immediately with the pasta.
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