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Sig's. Kâber Ellouz (tunisian Marzipan) Recipe

Sig's.  Kâber Ellouz (Tunisian Marzipan) Recipe
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Prepare the ingredients before making Sig's. Kâber Ellouz (Tunisian Marzipan) in your home. Then, follow these steps below to serve Sig's. Kâber Ellouz (Tunisian Marzipan) for your family or friends.

Ingredients: Sig's. Kâber Ellouz (Tunisian Marzipan)

  • 1 packet of bought marzipan
  • 3 drops blue food colouring
  • 3 drops red food colouring
  • 60 grams or so. very fine sugar

How to Make Sig's. Kâber Ellouz (Tunisian Marzipan)

If you have prepared the ingredients needed, now time to start cooking. There are 2 steps you must follow to make Sig's. Kâber Ellouz (Tunisian Marzipan) in your home by yourself.

    Step 1
  • split marzipan into three equal parts, add each of the colours to a separate part of marzipan, knead through until coloured all the way through.Roll into thin sausages Make a braid with the. different colours, cut the braid into small equal pieces and roll into small marble sized ball.Coat in fine sugarto small marble sized balls
  • Step 2
  • You can also use homemade marzipan for this.
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