Nogluten Recipes

Sig's Moroccan Preserved Lemons Recipe

sig's  Moroccan  preserved lemons Recipe
Posted at :
Posted by :
Print Recipe

Prepare the ingredients before making sig's Moroccan preserved lemons in your home. Then, follow these steps below to serve sig's Moroccan preserved lemons for your family or friends.

Ingredients: sig's Moroccan preserved lemons

  • 1 packages coarse salt of choice
  • 1 measure of boiled water enough to fill to cover lemons
  • 1 sterilized jar to hold as many small lemons as you need.
  • 1 lot of lemons ,however many fit into your sterilized jar.

How to Make sig's Moroccan preserved lemons

If you have prepared the ingredients needed, now time to start cooking. There are 2 steps you must follow to make sig's Moroccan preserved lemons in your home by yourself.

    Step 1
  • put two tablespoons of salt into bottom of sterilized jar. Hold lemon over plate to catch juice,cut it as if to quarter it but do not cut through, leave joined, carefully remove pips with toothpick,add one tablespoon of salt into cut ,then close lemon and place in jar, continue until all lemons are in jar packing them tightly and pressing them down gently until jar is full.Now squeeze the juice of a whole lemon and the collected juice into jar,sprinkle over some more salt to slightly cover top.Top up with the boiled water to cover lemons.Close jar tightly ,keep in a relative warmish place for about 3-4 weeks.
  • Step 2
  • if you store them longer a white film might appear, this is harmless, just rinse off.
sig's Moroccan preserved lemons Reviews

Add your opinion about sig's Moroccan preserved lemons Recipe above or tell your story when cooking sig's Moroccan preserved lemons in your home.

Recipe Related to sig's Moroccan preserved lemons
20 Minute Skillet: Penne with turkey, roasted butternut squash, and spinach 20 Minute Skillet: Penne with turkey, roasted butternut squash, and spinach
Posted at : December 27, 2016, 12:27 pm
Posted by : Nicole Garito Mondano
Cooking Time : 20 minutes
Serving : 4
Roast Beef for a Birthday Dinner Roast Beef for a Birthday Dinner
Posted at : December 27, 2016, 8:10 am
Posted by : cookpad.japan
Serving : 6
Petite Cookie Sandwiches Petite Cookie Sandwiches
Posted at : December 27, 2016, 10:19 am
Posted by : Kahvila.Karin.a
Cooking Time : 20 minutes
Serving : 10
Uji-Kintoki Inspired No-Bake Cheese Cake with Condensed Milk and Adzuki Uji-Kintoki Inspired No-Bake Cheese Cake with Condensed Milk and Adzuki
Posted at : December 27, 2016, 1:36 pm
Posted by : cookpad.japan
Serving : 4
Amazing, Unbeatable, Child-Pleasing Stir-Fried Green Bell Peppers Amazing, Unbeatable, Child-Pleasing Stir-Fried Green Bell Peppers
Posted at : December 27, 2016, 7:51 am
Posted by : cookpad.japan
Serving : 3

All trademarks mentioned belong to their owners, third party brands, product names, trade names, corporate names and company names mentioned may be trademarks of their respective owners or registered trademarks of other companies and are used for purposes of explanation and to the owner's benefit, without implying a violation of copyright law.

Copyright © 2005 - 2016 NoglutenRecipe. All sponsored products, company names, brand names, trademarks and logos are the property of their respective owners.

Recipe Index : A B C D E F G H I J K L M N O P Q R S T U V W X Y Z