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Sig's Potato Salad Special Recipe

Sig's Potato Salad Special Recipe
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Cooking Time : 30 minutes
Serving : 2
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Prepare the ingredients before making Sig's Potato Salad Special in your home. Then, follow these steps below to serve Sig's Potato Salad Special for your family or friends.

Ingredients: Sig's Potato Salad Special

  • 250 grams potatoes , boiled , cut into fine little cubes
  • 75 grams mushrooms
  • 125 grams crayfish tails, ready cooked
  • 14 olives pitted, left whole or halved
  • 3 tbsp defrosted , small mixed vegetables from one bag ( peas, carrots , sweetcorn etc )
  • 2 tbsp best bought or homemade mayonnaise
  • 1 small pickled gherkin, chopped very finely
  • 1 small onion , chopped very finely
  • 1 vegetable seasoning like Aromat or 1/2 a stock cube
  • 1 pinch cayenne pepper
  • 1 pinch chilli powder
  • a few sprigs of flat leaf parsley , finely chopped.
  • 1 tsp pickling juice from the gherkins (optional)

How to Make Sig's Potato Salad Special

If you have prepared the ingredients needed, now time to start cooking. There are 5 steps you must follow to make Sig's Potato Salad Special in your home by yourself.

    Step 1
  • Peel and wash your potatoes .Put them into a pan and boil them until they are cooked but still firm . I find salad potatoes work well for this purpose . Once cooked cool them and chop them into very small cubes . Put the cubes into a bowl
  • Step 2
  • Add the mayonnaise and gently mix , then add the defrosted vegetables , they too should not be bigger than small pea size..
  • Step 3
  • Now add all the other ingredients and gently lift under the potato and vegetable mix. Until all are mixed on well
  • Step 4
  • Stand to chill in fridge for 30 -45 minutes
  • Step 5
  • Serve with a green salad and some rustic bread .
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