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Sig's Raisin And Chocolate Chip Cake Recipe

Sig's  Raisin and chocolate chip cake Recipe
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Serving : 6
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Prepare the ingredients before making Sig's Raisin and chocolate chip cake in your home. Then, follow these steps below to serve Sig's Raisin and chocolate chip cake for your family or friends.

Ingredients: Sig's Raisin and chocolate chip cake

  • 300 grams raisins
  • 150 grams currants
  • 1 cup dark rum
  • 250 grams butter
  • 200 grams sugar
  • 1 tsp grated lemon rind
  • 1 tsp cinnamon
  • 1 large pinch nutmeg
  • 80 grams chopped almonds
  • 750 grams plain four
  • 2 packages ( sachet )baking powder
  • 1/2 liter milk
  • 75 grams chocolate chip
  • 6 egg
  • 1 stick butter or fat for greasing tin
  • 1 small amount of icing sugar for dusting

How to Make Sig's Raisin and chocolate chip cake

If you have prepared the ingredients needed, now time to start cooking. There are 2 steps you must follow to make Sig's Raisin and chocolate chip cake in your home by yourself.

    Step 1
  • mix all ingredients until dough becomes slightly foamy.
  • Step 2
  • preheat oven to 220C , grease the tin ,add mixture to funnel cake tin or similar baking tin with hole in middle and bake for about one hour, or until a skewer inserted comes away clean. Dust with icing sugar when cooled.
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