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Sig's Speedy Crab Tagliatelle Recipe

Sig's Speedy Crab Tagliatelle Recipe
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Cooking Time : 15 minutes
Serving : 2
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Prepare the ingredients before making Sig's Speedy Crab Tagliatelle in your home. Then, follow these steps below to serve Sig's Speedy Crab Tagliatelle for your family or friends.

Ingredients: Sig's Speedy Crab Tagliatelle

  • 175 grams fresh or dried tagliatelle ( pasta ), cook as per instructions
  • 180 grams of best crab meat , ready cooked.
  • 1 1/2 tbsp olive oil
  • 2 to 3 spring onions, finely sliced ( include some of the green)
  • 2 medium cloves of garlic, crushed or very finely chopped
  • 8 cherry tomatoes on the vine
  • 1 tbsp philadelphia cheese, cream or creme fraiche
  • 1/4 tsp cayenne pepper
  • 1/2 of dried chilli flakes
  • 2 sprigs of coriander chopped or torn
  • 2 slice or wedges of lime to drizzle. (optional)

How to Make Sig's Speedy Crab Tagliatelle

If you have prepared the ingredients needed, now time to start cooking. There are 6 steps you must follow to make Sig's Speedy Crab Tagliatelle in your home by yourself.

    Step 1
  • Cook your pasta as per instructions and preferences.
  • Step 2
  • In the meantime heat the oil gently , add the tomatoes , (halve them if they are to big. Keep the peel side nearest to pan) add the onions and the garlic. Cook until the tomatoes show a slight dent or split in the skin. This takes a few minutes only.
  • Step 3
  • Add the creme cheese , cream or creme fraiche, gently stir.
  • Step 4
  • Add the crabmeat pepper and chilly flakes. Stir gently until all is mixed and gently heated through
  • Step 5
  • Arrange your cooked pasta on a plate and add the mix of crab and tomato
  • Step 6
  • Scatter with a few bits of the coriander and serve with the lime if using.
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