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Simple & Delicious Potato Quiche Recipe

Simple & Delicious Potato Quiche Recipe
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Serving : 10
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Prepare the ingredients before making Simple & Delicious Potato Quiche in your home. Then, follow these steps below to serve Simple & Delicious Potato Quiche for your family or friends.

Ingredients: Simple & Delicious Potato Quiche

  • 3 medium Potatoes (May Queen)
  • 1 Japanese leek
  • 3 cm Bacon block
  • 2 large Egg
  • 100 ml Heavy cream
  • 150 ml Milk
  • 1 Salt and pepper
  • 1 Grated cheese
  • 1 Dried parsley

How to Make Simple & Delicious Potato Quiche

If you have prepared the ingredients needed, now time to start cooking. There are 6 steps you must follow to make Simple & Delicious Potato Quiche in your home by yourself.

    Step 1
  • Break the eggs into a bowl and beat them well. Mix in the milk and cream (don't whisk, however) and preheat the oven to 180℃.
  • Step 2
  • Slice the potatoes in half horizontally and boil them in the microwave. Then peel them and chop them into 1 cm thick chunks. Diagonally slice the Japanese leek and thinly slice the bacon.
  • Step 3
  • Add some oil to a frying pan and stir-fry the bacon. Add in the potatoes and leek and give the mixture a rough stir-fry before seasoning with salt and pepper.
  • Step 4
  • Grease a tart dish with butter, transfer in the sautéed items from Step 3 and even out the surface.
  • Step 5
  • Pour the sauce from Step 1 over the top of the meat and vegetables and sprinkle some cheese over the top as well. Bake in the oven for 30-40 minutes.
  • Step 6
  • When it's baked, garnish with some parsley to finish.
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