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Simple & Fluffy Chicken Tsukune Patties For Cherry Blossom Viewing Recipe

Simple & Fluffy Chicken Tsukune Patties for Cherry Blossom Viewing Recipe
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Serving : 2
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Prepare the ingredients before making Simple & Fluffy Chicken Tsukune Patties for Cherry Blossom Viewing in your home. Then, follow these steps below to serve Simple & Fluffy Chicken Tsukune Patties for Cherry Blossom Viewing for your family or friends.

Ingredients: Simple & Fluffy Chicken Tsukune Patties for Cherry Blossom Viewing

  • 200 grams Minced chicken
  • 1/4 block Tofu
  • 1/4 Onion
  • 1/4 Carrot
  • 1/5 Green onions
  • 1 tbsp Katakuriko
  • 1 Egg
  • 1 tbsp Sake
  • 2 sprinkles Salt and pepper
  • 2 tsp Grated ginger
  • For the sauce:
  • 1 tbsp Sugar
  • 3 tbsp Soy sauce
  • 1 tbsp Sake
  • 1 tbsp Mirin

How to Make Simple & Fluffy Chicken Tsukune Patties for Cherry Blossom Viewing

If you have prepared the ingredients needed, now time to start cooking. There are 6 steps you must follow to make Simple & Fluffy Chicken Tsukune Patties for Cherry Blossom Viewing in your home by yourself.

    Step 1
  • First, drain the tofu. If you have time please leave it to drain for about 1 hour. If not, it's fine to give it just a quick drain.
  • Step 2
  • Finely chop the carrot, onion and spring onion. Add every ingredient that isn't for the sauce or seasoning (sake, ginger, salt & pepper) into a bowl and mix well.
  • Step 3
  • Add the sake, ginger, salt and pepper and mix until the mixture starts to feel a little sticky.
  • Step 4
  • Grease a frying pan with some oil, shape the patties into the size you want and cook one side over medium heat for 5 minutes.
  • Step 5
  • Flip the patties over and cook for a further 5 minutes. Once they have browned, they're ready.
  • Step 6
  • Mix together the sauce ingredients and add to the frying pan in one go. Mix with the patties and you're done ♪
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