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Simple Anchovy Pasta Recipe

Simple Anchovy Pasta Recipe
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Serving : 2
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Prepare the ingredients before making Simple Anchovy Pasta in your home. Then, follow these steps below to serve Simple Anchovy Pasta for your family or friends.

Ingredients: Simple Anchovy Pasta

  • 4 pieces Anchovy (in oil)
  • 1 bunch Fresh parsley
  • 6 Cherry tomatoes
  • 160 grams Spaghetti
  • 1/8 Lemon
  • 2 tsp Olive oil
  • 1 Black pepper
  • 1 tsp Soy sauce
  • 2 tsp White wine
  • 1 tsp Red chili peppers (sliced into rounds)
  • 1 Salt (for boiling pasta)

How to Make Simple Anchovy Pasta

If you have prepared the ingredients needed, now time to start cooking. There are 8 steps you must follow to make Simple Anchovy Pasta in your home by yourself.

    Step 1
  • Make a cross cut into each tomato. Chop the parsley into small pieces.
  • Step 2
  • Chop the anchovy into small pieces.
  • Step 3
  • Cut the lemon into wedges.
  • Step 4
  • Boil plenty of water, add salt, and cook the pasta.
  • Step 5
  • Heat a pan with olive oil. Add the chopped red chili peppers. Cook in low heat until aromatic.
  • Step 6
  • Put the pasta, tomato, parsley, anchovy and 2 or 3 ladle spoons of the cooking water into the pan.
  • Step 7
  • Season with white wine and black pepper. Finally pour the soy sauce and mix. Turn the heat off. Steps 6 and 7 must be done quick.
  • Step 8
  • Sprinkle the rest of parsley, serve with lemon. Squeeze lemon juice before eating.
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