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Simple And Convenient Homemade Sesame Sauce Made In A Pot Recipe

Simple and Convenient Homemade Sesame Sauce Made in a Pot Recipe
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Serving : 4
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Prepare the ingredients before making Simple and Convenient Homemade Sesame Sauce Made in a Pot in your home. Then, follow these steps below to serve Simple and Convenient Homemade Sesame Sauce Made in a Pot for your family or friends.

Ingredients: Simple and Convenient Homemade Sesame Sauce Made in a Pot

  • -
  • 10 tbsp Sesame (grated or roasted)
  • 5 tbsp Mayonnaise
  • 1 tbsp Blended miso
  • 4 tbsp Sugar
  • 2 tbsp Vinegar
  • 3 tbsp Sake
  • 4 tbsp Soy sauce
  • 2 to 3 tablespoons Milk
  • 1 tbsp Sesame oil

How to Make Simple and Convenient Homemade Sesame Sauce Made in a Pot

If you have prepared the ingredients needed, now time to start cooking. There are 6 steps you must follow to make Simple and Convenient Homemade Sesame Sauce Made in a Pot in your home by yourself.

    Step 1
  • If using roasted sesame seeds, put them in a blender or grind them until they're sticky (see Hints). Regular ground sesame seeds are fine too.
  • Step 2
  • Dissolve the miso in 1 teaspoon of sake (not listed).
  • Step 3
  • Add the ingredients in the listed order starting from the top (excluding the milk), and mix together.
  • Step 4
  • When you add the vinegar it'll become a bit crumbly, but add the sake -> soy sauce and mix well. It'll become smooth.
  • Step 5
  • Once it's as smooth as this, it's done . Finally, add the milk and adjust the thickness. If you like it thick, then omit the milk! Be careful not to make it too thin.
  • Step 6
  • Once it's mixed with the dashi, it'll have a thick texture, but if you think it's too thick, then thin with dashi in the pot, or adjust with milk in Step 5.
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