Nogluten Recipes

Simple Bean Pasta Recipe

Simple Bean Pasta Recipe
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Cooking Time : 5 minutes
Serving : 8
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Prepare the ingredients before making Simple Bean Pasta in your home. Then, follow these steps below to serve Simple Bean Pasta for your family or friends.

Ingredients: Simple Bean Pasta

  • Pantry
  • 2 can Maple Brown Beans
  • 900 grams Dry Pasta
  • 1 can Ragu
  • Fresh
  • 2/3 cup Shredded Cheese
  • Meat
  • 1 lb Ground Meat

How to Make Simple Bean Pasta

If you have prepared the ingredients needed, now time to start cooking. There are 9 steps you must follow to make Simple Bean Pasta in your home by yourself.

    Step 1
  • Boil large pot of water. Start cooking pasta.
  • Step 2
  • Start browning meat.
  • Step 3
  • Drain pasta and set pot aside.
  • Step 4
  • Once beef is cooked, drain. Add Maple Brown Beans and Ragu.
  • Step 5
  • Stir in heated sauce/meat combo to pasta and replace on low heat. Slowly add cheese and stir until melted.
  • Step 6
  • (Freeze) Store individual portions in Tupperware. Place cling wrap on top and place lid over top. Store in a deep freeze up to six months.
  • Step 7
  • ~Homemade Upgrade~ Use your own homemade tomato sauce. (recipe to come) Use your own homemade ground meat mix (see my other recipes).
  • Step 8
  • *Health Hint* Use whole wheat pasta.
  • Step 9
  • +Taste Replace+ Use a four cheese or tex mex blend.
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