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Simple Bread Loaf Recipe

Simple Bread Loaf Recipe
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Prepare the ingredients before making Simple Bread Loaf in your home. Then, follow these steps below to serve Simple Bread Loaf for your family or friends.

Ingredients: Simple Bread Loaf

  • 330 grams Water
  • 600 grams Flour
  • 2 tsp Yeast
  • 30 grams Butter
  • 30 grams Sugar
  • 1 1/2 tsp Salt
  • 1 1/2 tsp Vinegar

How to Make Simple Bread Loaf

If you have prepared the ingredients needed, now time to start cooking. There are 5 steps you must follow to make Simple Bread Loaf in your home by yourself.

    Step 1
  • Add all except butter in mixer. Knead from low to medium speed until whole dough forms.
  • Step 2
  • Add butter in small pieces and continue mixing for 10-15 minutes.
  • Step 3
  • Cover and let rise. 1.5-3 hours depending on room temperature. Poking the dough should leave a lasting dent.
  • Step 4
  • Separate into small doughs. Flatten, rolled and place into pan. Let rest for another 1.5-3 hours or double its size.
  • Step 5
  • Preheat oven to 200C. Bake for 45 minutes. Remove from pan once out of the oven to cool.
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