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Simple Broiled Steak Recipe

Simple Broiled Steak Recipe
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Cooking Time : 7 minutes
Serving : 2
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Prepare the ingredients before making Simple Broiled Steak in your home. Then, follow these steps below to serve Simple Broiled Steak for your family or friends.

Ingredients: Simple Broiled Steak

  • 2 tbsp vegetable oil
  • salt
  • pepper

How to Make Simple Broiled Steak

If you have prepared the ingredients needed, now time to start cooking. There are 6 steps you must follow to make Simple Broiled Steak in your home by yourself.

    Step 1
  • Set broiler to 500°F fahrenheit. (Convection ovens cook much faster! Take this into account when placing meat in oven or you make be eating charcoal!)
  • Step 2
  • While the broiler is heating, Take beef (new york strip, ribey, ect.) and rub with Vegetable oil.
  • Step 3
  • Salt and pepper to taste! Don't be scared of adding too much. Worry more on making the coat even.
  • Step 4
  • Put a skillet on high on stove top. DO NOT USE NONSTICK. We want it to stick. (I use cast iron - works great) you don't have to add any oil to the pan while it heats. There is enough on the meat already.
  • Step 5
  • Use the skillet to brown the outside of the steak. (The more dark brown the outside the better the flavor) This creates a lot of smoke! Open windows and turn fans on.
  • Step 6
  • After the steak is brown and broiler is heated, pop it in the oven on a pan and let it be for 2-3 minuets. IT DOES NOT TAKE LONG FOR A MEDIUM RARE STEAK. If you prefer a more well done steak then let it be in for a few minuets longer, adjusting time accordingly.
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