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Simple Ginger-flavored Fried Eggplant And Minced Meat Recipe

Simple Ginger-flavored Fried Eggplant and Minced Meat Recipe
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Serving : 4
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Prepare the ingredients before making Simple Ginger-flavored Fried Eggplant and Minced Meat in your home. Then, follow these steps below to serve Simple Ginger-flavored Fried Eggplant and Minced Meat for your family or friends.

Ingredients: Simple Ginger-flavored Fried Eggplant and Minced Meat

  • 4 Eggplant
  • 200 grams Minced meat
  • 1 to 2 tablespoons Oil
  • 1 piece ◎Grated ginger
  • 4 tbsp ◎ Sake
  • 4 tbsp ◎ Mirin
  • 2 tbsp ◎ Soy sauce
  • 1/2 to 1 tablespoon ◎ Sugar

How to Make Simple Ginger-flavored Fried Eggplant and Minced Meat

If you have prepared the ingredients needed, now time to start cooking. There are 3 steps you must follow to make Simple Ginger-flavored Fried Eggplant and Minced Meat in your home by yourself.

    Step 1
  • Chop off the stem from the eggplant and slice to 5 mm diagonals. Heat oil in a frying pan and stir fry the minced meat.
  • Step 2
  • When the minced meat from Step 1 is cooked, put the eggplants, and let the eggplants absorb the oil whilst stir frying.
  • Step 3
  • Put all ◎ ingredients into Step 2 in order and stir fry until softened. Serve on a plate and sprinkle white sesame to your liking. It's done.
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