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Simple Meat Loaf Recipe

Simple meat loaf Recipe
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Prepare the ingredients before making Simple meat loaf in your home. Then, follow these steps below to serve Simple meat loaf for your family or friends.

Ingredients: Simple meat loaf

  • 2 eggs
  • 1/2 cup italian bread crumbs
  • 1/4 cup ketchup
  • 2 tbsp worcestershire sauce
  • 1 salt and pepper to taste
  • 2 lb ground chuck
  • 2 small cans plain tomato sauce
  • 1/4 to a half cup more ketchup (for the top)
  • 1 optional~10 to 12 queen(large) stuffed green olives sliced in half (length way)

How to Make Simple meat loaf

If you have prepared the ingredients needed, now time to start cooking. There are 9 steps you must follow to make Simple meat loaf in your home by yourself.

    Step 1
  • Mix the first 5 ingredients in a large bow
  • Step 2
  • Add the ground beef and olives, mix. The less you work the meat the better. It will make it dense if you mash it around to much.
  • Step 3
  • Form your meat mixture into a loaf in a baking pan. I use a glass pyrex...about 8 x 12
  • Step 4
  • You can also leave the olives whole and make a trench down the center.. lay them end to end. Then cover them over with the meat mix. It looks nice when you cut it.
  • Step 5
  • Pour the two cans of tomato sauce over.
  • Step 6
  • Squirt ketchup across the top over the tomato sauce. As much as you like! This makes a nice thick topping.
  • Step 7
  • Bake 350 covered for about 40 minutes. (Tent the foil so you dont lose that nice top!)
  • Step 8
  • Let stand about 10 minutes.
  • Step 9
  • I serve with sour cream mashies, drenched with that lovely tomato gravy
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