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Simple Smoked Salmon Temari Sushi Recipe

Simple Smoked Salmon Temari Sushi Recipe
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Serving : 4
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Prepare the ingredients before making Simple Smoked Salmon Temari Sushi in your home. Then, follow these steps below to serve Simple Smoked Salmon Temari Sushi for your family or friends.

Ingredients: Simple Smoked Salmon Temari Sushi

  • 30 slice Smoked salmon
  • 450 grams Cooked white rice
  • 3 tbsp ●Sushi vinegar (grain vinegar)
  • 2 tbsp ●Sugar
  • 1 tsp ●Salt

How to Make Simple Smoked Salmon Temari Sushi

If you have prepared the ingredients needed, now time to start cooking. There are 4 steps you must follow to make Simple Smoked Salmon Temari Sushi in your home by yourself.

    Step 1
  • Add the ingredients marked with ● into a bowl of firm cooked rice. Mix well whilst allowing the rice to cool.
  • Step 2
  • Lay a piece of smoked salmon on top of a sheet of cling film.
  • Step 3
  • Add about 1 tablespoon of sushi rice on top of the smoked salmon.
  • Step 4
  • Wrap everything with the cling film and then form into a ball. It's best not to squeeze too tightly. Lightly squeeze the sushi just enough for everything to hold together..
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