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Simple Sweet & Spicy Atsuage Stir-fry Recipe

Simple Sweet & Spicy Atsuage Stir-Fry Recipe
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Serving : 2
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Prepare the ingredients before making Simple Sweet & Spicy Atsuage Stir-Fry in your home. Then, follow these steps below to serve Simple Sweet & Spicy Atsuage Stir-Fry for your family or friends.

Ingredients: Simple Sweet & Spicy Atsuage Stir-Fry

  • 1 pack Atsuage
  • 1 Chopped green onion
  • 1 Katakuriko
  • For the sauce:
  • 2 tbsp each Soy sauce, mirin, sake, sugar
  • 5 cm's worth Grated ginger (or tubed ginger)

How to Make Simple Sweet & Spicy Atsuage Stir-Fry

If you have prepared the ingredients needed, now time to start cooking. There are 7 steps you must follow to make Simple Sweet & Spicy Atsuage Stir-Fry in your home by yourself.

    Step 1
  • Combine and mix the ingredients for the sauce.
  • Step 2
  • Chop up the atsuage into bite-sized pieces.
  • Step 3
  • Put the chopped up atsuage and katakuriko into a plastic bag. Shake the bag lightly to coat the atsuage with katakuriko.
  • Step 4
  • Fry the atsuage in a frying pan with a decent amount of oil.
  • Step 5
  • When both sides are nicely browned, drizzle in the prepared sauce and coat the atsuage.
  • Step 6
  • Turn the heat off. Toss the chopped green onions to finish.
  • Step 7
  • Dish it up and enjoy.
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