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Simple Sweet Potato Stew Recipe

Simple Sweet Potato Stew Recipe
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Serving : 4
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Prepare the ingredients before making Simple Sweet Potato Stew in your home. Then, follow these steps below to serve Simple Sweet Potato Stew for your family or friends.

Ingredients: Simple Sweet Potato Stew

  • 2 medium Sweet potatoes
  • 4 1/2 Wiener sausage
  • 1 Onion (minced)
  • 150 ml Milk
  • 1 Water
  • 1 Consommé soup stock cube
  • 1 tbsp ☆Butter or margarine
  • 1 tbsp ☆White flour
  • 1 pinch each Salt and pepper
  • 1 dash Parsley
  • 1 Vegetable oil

How to Make Simple Sweet Potato Stew

If you have prepared the ingredients needed, now time to start cooking. There are 8 steps you must follow to make Simple Sweet Potato Stew in your home by yourself.

    Step 1
  • Cream the ingredients marked with ☆ until smooth to make beurre manié.
  • Step 2
  • Thoroughly wash the sweet potatoes, cut them into large chunks and soak in water for 5 minutes. Slice the wieners diagonally.
  • Step 3
  • Heat the vegetable oil in a pressure cooker and stir-fry the ingredients in the following order: onions, then wieners, then the sweet potato.
  • Step 4
  • When the onions become translucent, add some water (enough to barely cover the ingredients; they should be slightly above the water level.)
  • Step 5
  • Once the water has boiled, remove any scum and add the consomme soup stock cube. Cook in the pressure cooker for 5-7 minutes, then turn off the heat and let it sit.
  • Step 6
  • Once the pressure has completely released, open the lid and add the milk. Boil everything together gently over low heat.
  • Step 7
  • Reduce the heat to low and melt in the beurre manié. Continue simmering until the mixture thickens whilst constantly stirring.
  • Step 8
  • Adjust with salt and pepper to taste, transfer to individual bowls, and garnish with parsley to finish.
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