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Simply Amazing Spinach Enchiladas Recipe

Simply Amazing Spinach Enchiladas Recipe
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Prepare the ingredients before making Simply Amazing Spinach Enchiladas in your home. Then, follow these steps below to serve Simply Amazing Spinach Enchiladas for your family or friends.

Ingredients: Simply Amazing Spinach Enchiladas

  • 6 Chopped Green Onion
  • 16 oz Sour Cream
  • 1 packages Frozen Chopped Spinach, strained and drained
  • 1 can Chopped Green Chilies
  • 1 can Condensed Cream of Chicken Soup
  • 1 Pepper Jack Cheese
  • 1 Cheddar Cheese
  • 16 Corn Tortillas
  • 1 tbsp Cooking Oil (optional)

How to Make Simply Amazing Spinach Enchiladas

If you have prepared the ingredients needed, now time to start cooking. There are 5 steps you must follow to make Simply Amazing Spinach Enchiladas in your home by yourself.

    Step 1
  • Combine can of chilies, entire container of sour cream, can of chicken soup, chopped green onions, drained package of spinach into blender. Mix well
  • Step 2
  • (Optional) heat tortillas with oil in a skillet. To save extra calories, I choose to spoon a dollop of sauce into bottom of casserole dish then drench tortillas in sauce for less grease
  • Step 3
  • Coat bottom of casserole dish with a spoonful of sauce. Add two cheese mixture to tortillas and place open side down. Cover with sauce. Top with two cheese mixture to taste.
  • Step 4
  • Bake in oven at 350°F for 20 minutes or until bubbling and cheese is slightly browned. I usually cook half this recipe in a toaster oven and save half of the sauce. It will keep until the sour cream expires. I choose to make mine slightly browner on top...it's all up to your preference
  • Step 5
  • Eat and enjoy. I've converted people that hate spinach with this recipe. Seriously, if I was on death row...this would be my last meal
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