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Six Sister Cherry Danish Cookies Recipe

Six Sister Cherry Danish Cookies Recipe
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Prepare the ingredients before making Six Sister Cherry Danish Cookies in your home. Then, follow these steps below to serve Six Sister Cherry Danish Cookies for your family or friends.

Ingredients: Six Sister Cherry Danish Cookies

  • 1 cup Unsalted butter (softened)
  • 8 oz Cream cheese
  • 1 tbsp Milk
  • 1 tbsp Sugar
  • 1/2 cup Flour
  • 1 tsp Baking powder
  • 30 oz Cherry pie filling
  • 1 Egg yolk
  • glaze
  • 1 cup Powder suger
  • 2 tbsp Milk

How to Make Six Sister Cherry Danish Cookies

If you have prepared the ingredients needed, now time to start cooking. There are 16 steps you must follow to make Six Sister Cherry Danish Cookies in your home by yourself.

    Step 1
  • Beat butter,cream cheese,milk,and sugar together.then add egg yolk
  • Step 2
  • Stir flour and baking powder into butter mixture to make a stiff dough
  • Step 3
  • Chill over night
  • Step 4
  • Preheat oven to 400
  • Step 5
  • Roll out dough 1/4 " think
  • Step 6
  • Cut into circles with 2" round cookie cutter
  • Step 7
  • Place 1" apart on cookie sheet
  • Step 8
  • Make indent in each cookie with thumb
  • Step 9
  • Fill with cherry filling
  • Step 10
  • Bake 10-12 mins
  • Step 11
  • Cool completely
  • Step 12
  • Glaze:
  • Step 13
  • Mix sugar and milk together
  • Step 14
  • Add more sugar if to runny, add more milk if to thick
  • Step 15
  • Pipe onto cooled cookies
  • Step 16
  • Enjoy via six sisters
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