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Slice 'n' Bake Lemon Gems Recipe

slice 'n' bake lemon gems Recipe
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Prepare the ingredients before making slice 'n' bake lemon gems in your home. Then, follow these steps below to serve slice 'n' bake lemon gems for your family or friends.

Ingredients: slice 'n' bake lemon gems

  • 3/4 cup butter
  • 1/2 cup confectioners sugar
  • 1 tbsp grated lemon peel
  • 1 cup all purpose flour
  • 1/2 cup cornstarch
  • 1/4 cup colored nonpareils
  • lemon icing
  • 1 cup confectionerd sugar
  • 2 tbsp lemon juice
  • 1/2 tsp grated lemon peel

How to Make slice 'n' bake lemon gems

If you have prepared the ingredients needed, now time to start cooking. There are 6 steps you must follow to make slice 'n' bake lemon gems in your home by yourself.

    Step 1
  • Cream butter and confectioners sugar, until light and fluffy. Beat in lemon peel.
  • Step 2
  • Combine flour and cornstarch, then slowly add to cream mixture. Cover and refrigerate for 1 hour.
  • Step 3
  • Shape into a 1-3/4-in.-diameter roll; roll in nonpareils. Wrap in plastic wrap. Refrigerate for 2-3 hours or until firm.
  • Step 4
  • Unwrap and cut into 1/4-in. slices. Place 1 in. apart on ungreased baking sheets.
  • Step 5
  • Bake at 375° for 9-11 minutes.
  • Step 6
  • Let cool combine icing ingredients. spread over cookies.
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