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Slow Cooker Cabbage Rolls Recipe

Slow Cooker Cabbage Rolls Recipe
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Category : entrée
Cooking Time : 4 minutes
Serving : 8
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Prepare the ingredients before making Slow Cooker Cabbage Rolls in your home. Then, follow these steps below to serve Slow Cooker Cabbage Rolls for your family or friends.

Ingredients: Slow Cooker Cabbage Rolls

  • 1 head cabbage
  • 1 lb ground beef
  • 1 small onion (diced)
  • 1 tbsp ground thyme
  • 1 tbsp garlic powder
  • 2 tsp olive oil
  • 2 cans tomato soup
  • 1 can diced tomatoes (Do Not drain)
  • to taste salt & pepper
  • 1 egg
  • 1 tbsp seasoning salt
  • 1 tsp parsley flakes

How to Make Slow Cooker Cabbage Rolls

If you have prepared the ingredients needed, now time to start cooking. There are 6 steps you must follow to make Slow Cooker Cabbage Rolls in your home by yourself.

    Step 1
  • Remove cabbage core with knife & discard outer leaves.
  • Step 2
  • Bring pot of water to a boil & add head of cabbage. Cabbage will begin to loosen as it boils. Gently peel away leaves with a tongs & set aside one by one. (8 leaves should work but if you want to make more you can by doubling the recipe).
  • Step 3
  • In large bowl add ground beef, chopped onion, egg & seasonings. Mix with your hands.
  • Step 4
  • Now it's time to roll! Place meat into the center of a cabbage leaf; roll & tuck. Then fold in both sides & roll again so that it's tightly rolled. Repeat this process until meat is gone or you've use up your cabbage leaves.
  • Step 5
  • Coat bottom of crockpot with a little bit of olive oil so your rolls don't stick. Place cabbage rolls into the crockpot seam side down. Pour soup & diced tomatos over top. (If you doubled the recipe to make more, you can layer the rolls ontop of one another but in between each layer pour a little soup & diced tomatos so as all the rolls are covered). Then add a little more seasoning salt & pepper on top.
  • Step 6
  • Cook on low for 8 hrs or until rolls are tender. Sprinkle a little bit of parsley flakes for a garnish & serve with white rice or mashed potatoes(optional). ENJOY!
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