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Slow Cooker Chicken Cordon Bleu Recipe

Slow Cooker Chicken Cordon Bleu Recipe
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Serving : 3
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Prepare the ingredients before making Slow Cooker Chicken Cordon Bleu in your home. Then, follow these steps below to serve Slow Cooker Chicken Cordon Bleu for your family or friends.

Ingredients: Slow Cooker Chicken Cordon Bleu

  • 3 Chicken breast boneless skinless (more if u need more I only had 3 ppl eating so only needed 3)
  • 1 can 10.75 Condensed cream of chicken soup
  • 1 cup Milk
  • 4 oz Sliced Swiss ham
  • 4 oz Sliced ham
  • 1 box Herbed dry bread stuffing mix
  • 1/4 cup Butter melted
  • 1 dash Salt
  • 1 dash Pepper

How to Make Slow Cooker Chicken Cordon Bleu

If you have prepared the ingredients needed, now time to start cooking. There are 21 steps you must follow to make Slow Cooker Chicken Cordon Bleu in your home by yourself.

    Step 1
  • Place a piece of plastic wrap on the counter put chicken in wrap fold over to cover chicken and with a meat pounder pound the chicken to a thin layer bout 1/4 inch. Enough to be able to roll easily
  • Step 2
  • After chicken is thinned place on a plate and salt and pepper both sides
  • Step 3
  • Place a slice of ham on top chicken
  • Step 4
  • Place a slice of cheese on top ham
  • Step 5
  • Add another slice of ham top of the cheese
  • Step 6
  • N finally another piece of cheese on top of the ham
  • Step 7
  • Roll up the chicken tucking in the ham and cheese overlapping the chicken a little and succor with tooth picks to hold in place while cooking
  • Step 8
  • Repeat these steps with the other two pieces of chicken set a side for a few minutes
  • Step 9
  • Dump can of soup into a bowl
  • Step 10
  • Dump your milk on top of the soup
  • Step 11
  • Stir mixture up good
  • Step 12
  • Pour a small amount of the milk soup mixture onto the bottom of slow cooker just to coat the bottom
  • Step 13
  • Place in chicken side by side on top soup mix
  • Step 14
  • Pour rest of the soup mixture over top the chicken
  • Step 15
  • Cut open bag of stuffing mix
  • Step 16
  • Dump in bag of stuffing mix covering top of chicken
  • Step 17
  • Melt butter
  • Step 18
  • Drizzle butter over top stuffing mix
  • Step 19
  • Cover and cook on low 4 hours
  • Step 20
  • When done cooking
  • Step 21
  • Plate and dig in! :) -don't 4get to remove your tooth picks after you plate-
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