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Slow Cooker Rice Pudding Recipe

Slow Cooker Rice Pudding Recipe
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Cooking Time : 3 minutes
Serving : 6
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Prepare the ingredients before making Slow Cooker Rice Pudding in your home. Then, follow these steps below to serve Slow Cooker Rice Pudding for your family or friends.

Ingredients: Slow Cooker Rice Pudding

  • 150 grams pudding rice
  • 2 liter milk (plus extra if needed - see recipe instructions)
  • 50 grams white sugar
  • 1 bay leaf or cinnamon stick or grated nutmeg

How to Make Slow Cooker Rice Pudding

If you have prepared the ingredients needed, now time to start cooking. There are 3 steps you must follow to make Slow Cooker Rice Pudding in your home by yourself.

    Step 1
  • Rinse the rice in a sieve until water runs clear
  • Step 2
  • Put all ingredients in the slow cooker, and cook for 2 hours on high, then stir, adding more milk if looking a little dry, and turn down to low for the last hour and a half.
  • Step 3
  • Serve warm with or without preserves (jam), demerara sugar and cinnamon, or any fresh soft fruits or applesauce.
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