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Slow Cooker Chicken And Dumplings Recipe

Slow	Cooker chicken and dumplings Recipe
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Prepare the ingredients before making Slow Cooker chicken and dumplings in your home. Then, follow these steps below to serve Slow Cooker chicken and dumplings for your family or friends.

Ingredients: Slow Cooker chicken and dumplings

  • Slow cooker
  • 2 skinless boneless chicken breasts
  • 2 can cream of chicken soup
  • 1 can large can of chicken broth
  • 2 can refrigerated biscuits

How to Make Slow Cooker chicken and dumplings

If you have prepared the ingredients needed, now time to start cooking. There are 4 steps you must follow to make Slow Cooker chicken and dumplings in your home by yourself.

    Step 1
  • Place 2 frozen skinless boneless chicken breasts in slow cooker
  • Step 2
  • Mix soups and broth and pour over chicken
  • Step 3
  • Cook on low for 8 to 10 hours until chicken can be shredded with spoon
  • Step 4
  • Take each biscuit and tear it into four pieces. Submerge each "dumpling" on the slow cooker liquid. Cook 1.5 to 2 hours until "dumplings" are cooked through (no longer doughy)
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