Nogluten Recipes

Smoked Salmon Roses Flower Field Chirashi-zushi Recipe

Smoked Salmon Roses Flower Field Chirashi-zushi Recipe
Posted at :
Posted by :
Serving : 10
Print Recipe

Prepare the ingredients before making Smoked Salmon Roses Flower Field Chirashi-zushi in your home. Then, follow these steps below to serve Smoked Salmon Roses Flower Field Chirashi-zushi for your family or friends.

Ingredients: Smoked Salmon Roses Flower Field Chirashi-zushi

  • 2 packages Nagatanien Sushi-Taro sushi mix
  • 1 packages Smoked salmon
  • 6 Eggs
  • 900 ml White rice
  • 6 pods Snow peas
  • 1 Soboro
  • 5 slice Sliced carrots
  • 1 Sugar
  • 1 18 cm mold

How to Make Smoked Salmon Roses Flower Field Chirashi-zushi

If you have prepared the ingredients needed, now time to start cooking. There are 5 steps you must follow to make Smoked Salmon Roses Flower Field Chirashi-zushi in your home by yourself.

    Step 1
  • Cook the rice as normal, and mix in the Sushi-taro to make the sushi rice.
  • Step 2
  • 1) Sweeten the eggs, cook, and crumble in the pan. 2) Microwave the snow peas for about 2 minutes, and cut into thin strips. 3) Boil the carrots in sugar water to sweeten.
  • Step 3
  • Place the sushi rice into an 18 cm sushi mold. Arrange the snow peas into the center as eye-catching leaves.
  • Step 4
  • Place the smoked salmon onto a plate, and wrap it up from the center into a rose shape.
  • Step 5
  • Decorate beautifully, and it is done.
Smoked Salmon Roses Flower Field Chirashi-zushi Reviews

Add your opinion about Smoked Salmon Roses Flower Field Chirashi-zushi Recipe above or tell your story when cooking Smoked Salmon Roses Flower Field Chirashi-zushi in your home.

Recipe Related to Smoked Salmon Roses Flower Field Chirashi-zushi
Easy chocolate molten lava cakes Easy chocolate molten lava cakes
Posted at : December 27, 2016, 11:47 pm
Posted by : jayjayjordy
Cooking Time : 30 minutes
Serving : 8
Okara Diet Cheese and Cereal Snacks Okara Diet Cheese and Cereal Snacks
Posted at : December 28, 2016, 3:27 am
Posted by : cookpad.japan
Serving : 14
Koya Dofu Vegetarian Cutlet Koya Dofu Vegetarian Cutlet
Posted at : December 27, 2016, 11:31 pm
Posted by : cookpad.japan
Serving : 2
steak fingers steak fingers
Posted at : December 27, 2016, 10:42 pm
Posted by : funcakes
Chicken Giblets Simmered with Butter Chicken Giblets Simmered with Butter
Posted at : December 27, 2016, 11:01 pm
Posted by : cookpad.japan

All trademarks mentioned belong to their owners, third party brands, product names, trade names, corporate names and company names mentioned may be trademarks of their respective owners or registered trademarks of other companies and are used for purposes of explanation and to the owner's benefit, without implying a violation of copyright law.

Copyright © 2005 - 2016 NoglutenRecipe. All sponsored products, company names, brand names, trademarks and logos are the property of their respective owners.

Recipe Index : A B C D E F G H I J K L M N O P Q R S T U V W X Y Z