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Smoked Salmon Spread Recipe

Smoked Salmon Spread Recipe
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Prepare the ingredients before making Smoked Salmon Spread in your home. Then, follow these steps below to serve Smoked Salmon Spread for your family or friends.

Ingredients: Smoked Salmon Spread

  • 8 oz Cream cheese
  • 4 to 6 ounces smoked salmon
  • 1 Shallot (finally dice)
  • 2 tbsp Mayonnaise
  • 1 tsp Lemon juice
  • 1 tbsp Fresh parsley (finely chopped)
  • 1/2 tsp Dill (dry)
  • 1/2 tsp Garlic (crushed)
  • 1/4 tsp Seasoned salt
  • 1/4 tsp Black pepper

How to Make Smoked Salmon Spread

If you have prepared the ingredients needed, now time to start cooking. There are 4 steps you must follow to make Smoked Salmon Spread in your home by yourself.

    Step 1
  • Bring cream cheese to rise to room temperature.
  • Step 2
  • Mix all ingredients then break up salmon as much as possible and blend with cream cheese mix.
  • Step 3
  • Refrigerate 2 to 24 hours.
  • Step 4
  • Serve with toasted baguette or crackers.
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