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Smoked Stuffed Chicked With Asparagus Wrapped In Bacon Recipe

Smoked Stuffed Chicked with Asparagus Wrapped in Bacon Recipe
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Prepare the ingredients before making Smoked Stuffed Chicked with Asparagus Wrapped in Bacon in your home. Then, follow these steps below to serve Smoked Stuffed Chicked with Asparagus Wrapped in Bacon for your family or friends.

Ingredients: Smoked Stuffed Chicked with Asparagus Wrapped in Bacon

  • Chicken breasts
  • Thick cut smoked bacon (at least 2 slices per chicken breast)
  • to taste garlic salt
  • Asparagus (4-5 per chicken breast)

How to Make Smoked Stuffed Chicked with Asparagus Wrapped in Bacon

If you have prepared the ingredients needed, now time to start cooking. There are 5 steps you must follow to make Smoked Stuffed Chicked with Asparagus Wrapped in Bacon in your home by yourself.

    Step 1
  • Slice as many chicken breast as you need along the middle to open them open like a butterfly. thus will make your asparagus envelope.
  • Step 2
  • Stuff chicken breast with the asparagus. depending on size i usually get 4-5.
  • Step 3
  • Season to your liking at this point. i use garlic salt and a blended "everyday" spice from trader joes.
  • Step 4
  • Wrap your chicken breast in as much bacon as you like. I'd say at least 2 pieces to secure chicken from opening while cooking.
  • Step 5
  • Throw them in the smoker. Depending on size, smoke 4-5 hrs at 200-225 degrees.
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