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Smoky Spicy Meat Rub Recipe

Smoky Spicy Meat Rub Recipe
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Cooking Time : 5 minutes
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Prepare the ingredients before making Smoky Spicy Meat Rub in your home. Then, follow these steps below to serve Smoky Spicy Meat Rub for your family or friends.

Ingredients: Smoky Spicy Meat Rub

  • rub
  • 3 tbsp smoked spanish paprika
  • 1 1/2 tbsp onion powder
  • 1 tbsp garlic powder
  • 1/2 tbsp white pepper
  • 1/2 tbsp chipotle
  • 1 1/2 tsp red pepper flakes
  • 1 tbsp coriander
  • 1 tbsp thyme
  • 1 tsp parsley flakes
  • 1 tbsp sea salt

How to Make Smoky Spicy Meat Rub

If you have prepared the ingredients needed, now time to start cooking. There are 5 steps you must follow to make Smoky Spicy Meat Rub in your home by yourself.

    Step 1
  • In a large bowl combine all the spices.
  • Step 2
  • To use, rub on your favorite cut of steak, both sides, and let sit for 30 minutes before grilling or cooking. Be generous, use about a tablespoon per side for a larger steak. About 8-10 ounces. Same method applies to chicken, about 1/2 tablespoon per 6 ounce piece of chicken. This is a great rub for a roasted chicken. I recommend 2 tablespoons for a 5 pound chicken.
  • Step 3
  • To store just put into a glass container or old spice bottle. This yields around 3/4 cup.
  • Step 4
  • This will last for a long time. But as spices sit on the shelf, over time they lose flavor.
  • Step 5
  • Recipe by taylor68too.
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