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Smooth Pudding In A Mug Made In The Microwave Recipe

Smooth Pudding in a Mug Made in the Microwave Recipe
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Serving : 1
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Prepare the ingredients before making Smooth Pudding in a Mug Made in the Microwave in your home. Then, follow these steps below to serve Smooth Pudding in a Mug Made in the Microwave for your family or friends.

Ingredients: Smooth Pudding in a Mug Made in the Microwave

  • 1 Egg
  • 1 tbsp Sugar
  • 150 ml Milk

How to Make Smooth Pudding in a Mug Made in the Microwave

If you have prepared the ingredients needed, now time to start cooking. There are 7 steps you must follow to make Smooth Pudding in a Mug Made in the Microwave in your home by yourself.

    Step 1
  • Break the egg into the mug and mix well.
  • Step 2
  • Mix in the sugar.
  • Step 3
  • Add the milk and mix well.
  • Step 4
  • Don't mix it so everything is evenly blended. Spoon out the egg white that floats to the surface. This will give your pudding a more attractive finish and a smoother texture.
  • Step 5
  • Microwave at 600 W for 1 and 1/2 to 2 minutes. Remove from the microwave as soon as the surface starts to bubble.
  • Step 6
  • Leave it for 15 minutes to cool. It will cook by residual heat as it cools, so don't put it in the fridge straight away.
  • Step 7
  • Put it in the fridge to chill. Top it with caramel sauce, fruit, or heavy cream, and enjoy.
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