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Snickerdoodle Bread Recipe

Snickerdoodle Bread Recipe
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Prepare the ingredients before making Snickerdoodle Bread in your home. Then, follow these steps below to serve Snickerdoodle Bread for your family or friends.

Ingredients: Snickerdoodle Bread

  • 1 cup butter (2 sticks) softened
  • 2 cup sugar
  • 1/4 tsp salt
  • 2 tsp ground cinnamon
  • 3 eggs
  • 1 tsp vanilla extract
  • 3/4 cup sour cream
  • 2 tsp baking powder
  • 2 1/4 cup all-purpose flour
  • 1 packages Hershey's cinnamon chips
  • 2 tbsp sugar
  • 2 tsp ground cinnamon

How to Make Snickerdoodle Bread

If you have prepared the ingredients needed, now time to start cooking. There are 11 steps you must follow to make Snickerdoodle Bread in your home by yourself.

    Step 1
  • Preheat oven to 350°F
  • Step 2
  • Cream butter, sugar, cinnamon and salt with a mixer until fluffy.
  • Step 3
  • Add eggs and mix well.
  • Step 4
  • Add vanilla and sour cream. Mix well.
  • Step 5
  • Mix baking powder and flour in a separate bowl.
  • Step 6
  • Gradually add flour to wet ingredients and mix .
  • Step 7
  • Add cinnamon chips. Mix with spoon.
  • Step 8
  • Spoon mixture into 4 mini loaf pans that have been sprayed with Pam.
  • Step 9
  • Now mix the last two ingredients (sugar and cinnamon) in a small bowl and sprinkle on loaves.
  • Step 10
  • Bake for 35 to 38 min. until toothpick comes out clean.
  • Step 11
  • Cool for 10 min and remove loaves from pan. Enjoy!
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