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So Simple! Kale And Tofu Potage Recipe

So Simple! Kale and Tofu Potage Recipe
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Prepare the ingredients before making So Simple! Kale and Tofu Potage in your home. Then, follow these steps below to serve So Simple! Kale and Tofu Potage for your family or friends.

Ingredients: So Simple! Kale and Tofu Potage

  • 2 leaves Kale
  • 1 Onion
  • 1 block Tofu
  • 1 can Canned corn kernels
  • 2 Soup stock cubes
  • 1 tsp Butter
  • 1 pinch Salt
  • 1 pinch Pepper

How to Make So Simple! Kale and Tofu Potage

If you have prepared the ingredients needed, now time to start cooking. There are 4 steps you must follow to make So Simple! Kale and Tofu Potage in your home by yourself.

    Step 1
  • Boil the kale, and then place into ice-cold water.
  • Step 2
  • Blend the kale, onion and tofu in a food processor.
  • Step 3
  • Put the mixture from Step 1, canned corn (with liquid), soup stock cubes and 1 cup of water into a saucepan and warm up over low heat.
  • Step 4
  • Season with salt and pepper. Melt in the butter for aroma. You're all done.
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