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Soba Noodle Soup With Mushroom Recipe

Soba Noodle Soup With Mushroom Recipe
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Cooking Time : 10 minutes
Serving : 2
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Prepare the ingredients before making Soba Noodle Soup With Mushroom in your home. Then, follow these steps below to serve Soba Noodle Soup With Mushroom for your family or friends.

Ingredients: Soba Noodle Soup With Mushroom

  • 100 grams shimeji mushroom
  • 200 grams soba noodle (buckwheat)
  • SOBA SOUP
  • 100 ml kikomon soup base sauce
  • 700 ml water
  • GARNISH
  • 1 tsp otona no furikake ( soy flavour bonito and seaweed topping )

How to Make Soba Noodle Soup With Mushroom

If you have prepared the ingredients needed, now time to start cooking. There are 5 steps you must follow to make Soba Noodle Soup With Mushroom in your home by yourself.

    Step 1
  • SOBA NOODLE
  • Step 2
  • bring water to a boil then add soba noodle simmer for 5 minute then cool in runny water then drain set aside
  • Step 3
  • SOBA NOODLE SOUP
  • Step 4
  • put soup base sauce and water in pot to a boil then add soba noodle and shimeji mushroom for 1 minute then serve immediately
  • Step 5
  • SERVE AS IT IS OR TOP GARNISH
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