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Soft & Steaming Yam Steaks Recipe

Soft & Steaming Yam Steaks Recipe
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Serving : 2
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Prepare the ingredients before making Soft & Steaming Yam Steaks in your home. Then, follow these steps below to serve Soft & Steaming Yam Steaks for your family or friends.

Ingredients: Soft & Steaming Yam Steaks

  • 1/2 Nagaimo yam
  • 2 tbsp Sake
  • 1 tbsp Vegetable oil
  • 1 Salt and pepper
  • 1 Soy sauce or garlic soy sauce
  • 1 Bonito flakes

How to Make Soft & Steaming Yam Steaks

If you have prepared the ingredients needed, now time to start cooking. There are 4 steps you must follow to make Soft & Steaming Yam Steaks in your home by yourself.

    Step 1
  • Peel the yam and cut into 1.5 cm slices. Season with salt and pepper.
  • Step 2
  • Heat oil in a frying pan and pan-fry the yams until browned on both sides. Lower the heat to low and add in the sake. Cover with a lid and steam for 5 minutes.
  • Step 3
  • Once a skewer can be inserted through them easily, drizzle in the soy sauce in a circular motion.
  • Step 4
  • Serve up and garnish with bonito flakes.
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